Pepperoni Pizza

A spicy combination


Casa Tarradellas reinvents its Pepperoni Pizza adding smaller pepperoni slices more spicy, intensifying its taste and flavour. The combination of the spicy pepperoni and the smoothness of the mozzarella contributes to transform a traditional recipe to a daring one.

Nutritional information

Average values per 100 g of product:

  • Energy value: 1.239 kJ / 296 kcal
  • Fats: 14,2 g
  • of which saturates: 6,7 g
  • Carbohydrates: 27,6 g
  • of which sugars: 1,8 g
  • Proteins: 14,4 g
  • Salt: 1,7 g

Additional information:

Allergens: contains gluten, lactose and milk derivatives. May contain traces of soy and mustard.

Cheese made with pasteurised milk

Preparation tips

To achieve optimal baking of the pizza, follow the steps below:

  1. Preheat the oven to 220 °C (top and bottom heat, no fan).
  2. Remove the packaging and place the pizza on the oven rack at mid-height.
  3. Bake for at least 10 minutes. If you add extra ingredients, the baking time may increase.
  4. Before serving, allow the pizza to cool for at least one minute.

BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.