Romana Pizza

A classic


One of our most famous pizzas. The romana pizza has a delicate selection of fresh and natural ingredients: it is made with mushrooms, chopped ham, black olives, mozzarella cheese and a smooth touch of oregano. A pleasure that everyone loves!

Nutritional information

Average values per 100 g of product:

  • Energy value: 917 kJ / 218 kcal
  • Fats: 8,2 g
  • of which saturates: 4,5 g
  • Carbohydrates: 24,2 g
  • of which sugars: 1,9 g
  • Proteins: 11,9 g
  • Salt: 1,5 g

Additional information:

Allergens: contains gluten, lactose and milk derivatives. May contain traces of soy and mustard.

Cheese made with pasteurised milk

Preparation tips

To achieve optimal baking of the pizza, follow the steps below:

  1. Preheat the oven to 220 °C (top and bottom heat, no fan).
  2. Remove the packaging and place the pizza on the oven rack at mid-height.
  3. Bake for at least 12 minutes. If you add extra ingredients, the baking time may increase.
  4. Before serving, allow the pizza to cool for at least one minute.

BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.