Pizzas made with flour from our own mill, featuring a light and crispy dough, prepared with care and crafted to suit all tastes.
This is how we make pizza at home.
Ham and mozzarella pearls pizza with slow fermentation dough
Ham and mozzarella pearls pizza with slow fermentation dough
Our pizza with slow fermentation dough, cooked in a stone oven.
An updated classic, with cooked ham, mozzarella pearls and a dough left resting for 24 hours. Our pizza dough respects long fermentation times, of up to 24 hours, which leads to a light, crunchy and very tasty pizza. Faithful to our origins and the quality of our products, we take great care of each ingredient we use to make our pizzas, choosing fresh, local ingredients.
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 200 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 15 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Pizza Bianca with slow fermentation dough
Pizza Bianca with slow fermentation dough
Our pizza with slow fermentation dough, cooked in a stone oven.
A delicacy for cheese lovers. A perfect combination of mozzarella, scarmorza, goat’s cheese and cured cheese, on a dough fermented for 24 hours, resulting in a cheese temptation of a unique flavour. This pizza dough respects long fermentations of up to 24 hours, which gives the pizza a light, crunchy and very tasty texture. Faithful to our origins and the quality of our products, we take great care of each ingredient we make our pizzas with, choosing fresh, local ingredients.
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 13 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Cheese & Ham Pizza
Cheese & Ham Pizza
Delicious classic pizza
New Casa Tarradellas ham and cheese pizza recipe with mozzarella pearls! Delicious pizza among the classics. A sure success in each dish! The Casa Tarradellas ham and cheese pizza has an extra portion of its main ingredients which along with the excellent crunchy base make it the ideal pizza for all the family. And now with the mozzarella pearls they make it even more delicious!!
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 11 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
4 Cheeses Pizza
4 Cheeses Pizza
For cheese lovers
Pizza made with a delicious combination of 4 different cheeses: mozzarella, emmental, cheddar and some touches of grana padano, with a crunchy base that produces a unique and special flavour for all cheese lovers.
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 10 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Barbecue Pizza
Barbecue Pizza
With extra barbecue sauce for an intense taste
The barbecue pizza is made with a sauce composed of a lighly fried mix of the best pork and veal, specially selected tomato sauce and the best mozzarella cheese that gives it a delicious touch. And now, we have added some bacon strips that makes it even more special. Enjoy the best barbecue pizza with friends and family.
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 11 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Frankfurt Pizza
Frankfurt Pizza
Original flavour with Frankfurt, bacon and Scamorza
The original Casa Tarradellas Frankfurt pizza is known for its tasty combination of the popular Frankfurt-style cooked sausage and Scamorza cheese, a traditional cheese that stands out for its smoky flavour.
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Cook for at least 12 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Tuna & Bacon Pizza
Tuna & Bacon Pizza
A mixture surprisingly delicious
The tuna and bacon pizza is made with a crunchy and has strips of bacon and chunks of selected tuna. All combined with the best mozzarella cheese. Now you can enjoy all the nutrients of fish in the easiest and most pleasurable way!
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 10 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Pepperoni Pizza
Pepperoni Pizza
A spicy combination
Casa Tarradellas reinvents its Pepperoni Pizza adding smaller pepperoni slices more spicy, intensifying its taste and flavour. The combination of the spicy pepperoni and the smoothness of the mozzarella contributes to transform a traditional recipe to a daring one.
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 10 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Serrano Pizza
Serrano Pizza
A taste of luxury!
For the most demanding tastes, the Serrano ham pizza is made with a crunchy base covered with tomato sauce with strips of specially selected Serrano ham and mozzarella cheese. A taste of luxury!
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 9 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Carbonara Pizza
Carbonara Pizza
For Carbonara lovers
The creamy Casa Tarradellas carbonara pizza has fine slices of onion, strips of bacon, mushrooms, emmental and mozzarella, all beneath a smooth milk cream and a crunchy base. It also now contains chips of mozzarella that give the pizza an irresistible flavour!
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 11 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Chicken Pizza
Chicken Pizza
The new fresh pizza from Pollo Casa Tarradellas is made with strips of roast chicken, seasoned with a pinch of spice to give it an irresistible flavour. The perfect combination of flakes of mozzarella cheese and roast peppers creates a classic pizza with reimagined flavours and textures.
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 11 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Chicken and bacon pizza
Chicken and bacon pizza
New pizza with a dough of 5 seeds and cereals
Pizza made with a dough including 5 seeds and cereals: quinoa, chia, poppy, spelt and buckwheat. This base is accompanied by strips of baked chicken breast and bacon from Casa Tarradellas.
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 11 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Romana Pizza
Romana Pizza
A classic
One of our most famous pizzas. The romana pizza has a delicate selection of fresh and natural ingredients: it is made with mushrooms, chopped ham, black olives, mozzarella cheese and a smooth touch of oregano. A pleasure that everyone loves!
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Cook for at least 12 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Gluten free Cheese & Ham Pizza
Gluten free Cheese & Ham Pizza
New GLUTEN AND LACTOSE FREE Pizza recipe with ham and cheese from Casa Tarradellas
A delicious pizza with the same texture and flavor as the classic ham and cheese from Casa Tarradellas. This new pizza is made in a bakery dedicated exclusively to the production of gluten-free pizzas and following rigorous quality controls.
Gluten-free pizza with ham and cheese without lactose.
Contains milk proteins.
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Cook for at least 12 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Ham & Cheese Pack
Ham & Cheese Pack
An irresistible taste in pack!
With the double individual pizza packs everyone can choose the pizza they like the best. The ham and cheese pizza is among the classics and a guaranteed success. It has an extra portion of chopped ham and mozzarella cheese, all over a crunchy, golden dough base. An irresistible flavour!
Allergens
Cheese made with pasteurised milk
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 10 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
4 Cheeses Pack
4 Cheeses Pack
For lovers of cheese
With the double individual pizza packs everyone can choose the pizza they like the best. The four cheeses pizza is made from a delicious combination of 4 different cheeses: mozzarella, mature cheese, gouda and edam. Created for all cheese lovers, it has a crunchy base that gives it a unique and special flavour.
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 10 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
Barbecue Pizza Pack
Barbecue Pizza Pack
Enjoy its intense flavour in a pack format
The barbecue pizza is made with a sauce composed of a lighly fried mix of the best pork and veal, specially selected tomato sauce and the best mozzarella cheese that gives it a delicious touch. In addition, we have added some bacon strips that makes it even more special. Enjoy the best barbecue pizza with friends and family.
Allergens
PREPARATION TIPS
To achieve optimal baking of the pizza, follow the steps below:
- Preheat the oven to 220 °C (top and bottom heat, no fan).
- Remove the packaging and place the pizza on the oven rack at mid-height.
- Bake for at least 11 minutes. If you add extra ingredients, the baking time may increase.
- Before serving, allow the pizza to cool for at least one minute.
BAKE BEFORE CONSUMPTION. DO NOT USE MICROWAVES OR OTHER PREPARATION METHODS.
